Aeromonas Selective Agar (BSIBG Agar)
For Selective isolation of Aeromonas species from food.
Application
For Selective isolation of Aeromonas species from food.
Specifications
| PHYSICAL PARAMETERS |
|
| Description |
A fine, free flowing, hygroscopic powder |
| Color |
Buff Yellow colored powder. |
| Solubility |
Soluble in Distilled/de-ionized water at 50°C |
| Color |
Medium to dark brownish colored, slightly opalescent gel |
| pH |
7.0 ±0.2 at 25℃ (45.48 g/ l) |
| Solidification |
40 ˚C |
Contents
| Ingredients |
Gram/Litre |
| Beef Extract |
5.000 |
| Proteose Peptone |
5.000 |
| D-Xylose |
10.000 |
| Sodium Thiosulfate |
5.440 |
| Brilliant Green |
0.005 |
| Bile Salt |
8.500 |
| Irgasan |
0.005 |
| Neutral Red |
0.025 |
| Agar |
11.500 |
| pH at 25˚C |
7.0±0.2 |
Directions
Dissolve 45.48 grams in 1000 ml distilled water. Boil to dissolve the medium completely. DO NOT AUTOCLAVE, cool it to 42-45 °C and distribute aseptically in desired. Ensure complete solidification and inoculate test sample aseptically.
