| A-00349 |
AGAR AGAR POWDER (Food Grade) |
13023100 |
9002-18-0 |
| A-00350 |
AGAR AGAR POWDER (For Bacteriology) |
13023100 |
9002-18-0 |
| A-00351 |
AGAR AGAR POWDER Purified (For Microbiology) |
13023100 |
9002-18-0 |
| B-01363 |
BEEF EXTRACT PASTE (For Bacteriology) |
16030010 |
- |
| B-01365 |
BEEF EXTRACT POWDER (Bacteriological Grade) |
16030010 |
- |
| B-01544 |
BILE SALT (For Bacteriology) |
38210000 |
11006-55-6 |
| B-01585 |
BISMUTH AMMONIUM CITRATE Extra Pure |
29181590 |
31886-41-6 |
| M-05724 |
MEAT EXTRACT POWDER (For Bacteriology) |
16030010 |
- |
| O-06526 |
OX BILE DRY POWDER 45% (For Microbiology) |
05100020 |
- |
| S-08370 |
SODIUM TAUROCHOLATE (For Bacteriology) |
38210000 |
145-42-6 |
| B-01544 |
SODIUM TAUROGLYCOCHOLATE (For Bacteriology) |
38210000 |
11006-55-6 |
| Y-09545 |
YEAST EXTRACT PASTE (For Bacteriology) |
21021010 |
8013-01-2 |
| Y-09550 |
YEAST EXTRACT POWDER 60% (For Bacteriology) |
21021010 |
8013-01-2 |
